Osmanthus Flavored Jam 2.5L npuas tshuaj yej Haus Sause Ice Cream Jam khoom noj txom ncauj
Kev piav qhia
Osmanthus jam yog ib txoj hauv kev zoo kom txaus siab rau cov paj tsw qab ntawm osmanthus txhua xyoo puag ncig thiab yog cov khoom muaj npe nrov hauv pastries, khoom qab zib thiab tshuaj yej.Txawm hais tias nws yog qhov ua tiav rau koj nyiam noj tshais lossis cov khoom tseem ceeb hauv koj cov zaub mov nyiam, Osmanthus Sauce yog qhov tseeb tias yuav ntxiv qhov tshwj xeeb thiab zoo siab rau txhua yam zaub mov.
Tsis muaj
Hom Lub Npe | Sib tov |
Khoom npe | Osmanthus Jam |
Tag nrho Flavors | Hami melon, Mango, Watermelon Jam, |
Daim ntawv thov | Bubble tshuaj yej, khob cij, ice cream, Ice foundation dej qab zib |
OEM/ODM | YOG |
MOQ | Cov khoom muag tsis muaj MOQ xav tau, |
Daim ntawv pov thawj | HACCP, ISO, HALAL |
Txee lub neej | 12 Niam |
Ntim | Lub raj mis |
Net Nyhav (kg) | 2.5L (5.51 lbs) |
Carton Specification | 2.5L * 6 |
Carton Loj | 40cm * 26.5cm * 20cm |
Cov khoom xyaw | Dej, Fructose syrup, Passion fruit, Dawb qab zib, Khoom noj khoom haus |
Lub sij hawm xa tuaj | Spot: 3-7 hnub, Kev Cai: 5-15 hnub |
Daim ntawv thov
Cov tshuaj yej me me brewed nrog pineapple
shaker: 40g osmanthus jam + 30g pineapple mash + 220g ice cube + 100ml jasmine tshuaj yej kua zaub + (sucrose) + 50-100ml purified dej co tusyees
Khoom khob: ntxiv 120g mango jelly + 80g osmanthus jam + 50g me mov dumpling + mint nplooj kho kom zoo nkauj