Mixue lag luam wholesale Dub Tapioca Pearls Pob 1kg OEM Raw Khoom rau npuas tshuaj yej Soft Drink
Cov khoom video
Kev piav qhia
Tapioca pearlssib txawv ntawm qhov loj thiab xim, nrog rau dub yog qhov nrov tshaj plaws. Lawv muab cov dej haus thiab khoom qab zib nrog ib qho kev ntxhib los mos thiab tsw thiab yog cov khoom muaj npe nrov thiab nyiam nyob hauv ntau lub tebchaws thoob ntiaj teb.
Parameters
Hom Lub Npe | Sib tov |
Khoom npe | Dub Tapioca Pearl |
Tag nrho Flavors | Dub Tapioca Pearl, Caramel Tapioca Pearl |
Daim ntawv thov | Bubble tshuaj yej, Ice foundation dej qab zib, Khoom qab zib |
OEM/ODM | YOG |
MOQ | Cov khoom muag tsis muaj MOQ xav tau, |
Daim ntawv pov thawj | HACCP, ISO, HALAL |
Txee lub neej | 6-9 Niam |
Ntim | hnab |
Net Nyhav (kg) | 1KG (2.2 hli) |
Carton Specification | 1KG * 16; 1 KG * 120 |
Carton Loj | 58cm * 27.5cm * 16cm |
Cov khoom xyaw | hmoov nplej, dej, khoom noj khoom haus additives |
Lub sij hawm xa tuaj | Spot: 3-7 hnub, Kev Cai: 5-15 hnub |
Kev faib tawm
Daim ntawv thov
Braised Fairy Nyom nrog Genkwa Tshuaj yej
Raw khoom cia:Assam dub tshuaj yej. Txoj kev tshuaj yej brewing: Qhov ratio ntawm tshuaj yej rau dej yog 1:40, brew 20g tshuaj yej, ntxiv 800ml ntawm boiling dej (dej kub saum toj no 93 ℃), tsau rau 10 feeb, do me ntsis nyob rau hauv nruab nrab, lim cov tshuaj yej, npog thiab npog cov tshuaj yej ib nrab, thiab tsa cov tshuaj yej rau 5 feeb kom tso tseg.
Qhia siv li ntawm 4 teev (ceeb toom: qhov sib piv me me ntawm cov tshuaj yej rau dej, qhov tsawg dua cov tshuaj yej kua zaub siv)
Raw material reserve: Qhov ratio ntawm tshiabdub tapioca pearlsdej yog 1:10. Tom qab cov dej boils, ntxiv pearl lauj kaub thiab do me ntsis. Teem lub sij hawm boiling rau lub hlaws lauj kaub rau 25 feeb, braise lub pearls rau 25 feeb. Tom qab ua noj ua haus, txias dej, ntws dej, thiab muab tso rau hauv ib lub thawv kom ntub dej qab zib
Siv ib tug shaker, 45 g ntawmT99 tsis yog mis nyuj creamers hmoov75 ml ntawm boiling dej, sib tov zoo, 200 ml ntawmAssam tshuaj yej kua zaub,, 10 mlSib tov sucrose
Dej khov: Muab 170g ntawm cov dej khov rau hauv lub shaker, thiab cov daus yuav tsum sib npaug sib npaug (nco ntsoov tias cov dej kub tsis tso cai)
[Kub: Ua dej kub thiab ntxiv dej kub rau ib ncig ntawm 400cc.]
Tshem tawm lub khob ntim khoom, siv 10g huv rab diav, noj 120g ntawm Mixue roasted nyom jelly, 40g ntawmtaum liab taumHauv kev sib tov, 5 g ntawm txiv laum huab xeeb hauv Mixue, 5 g ntawm raisins, 40 g ntawm qab zib me me.square txiv maj phaub, 20g ntawm Mixue dub tapioca pearls, (ice: dej khov ntxiv rau lub khob), thiab maj mam ncuav nyob rau hauv lub npuas tshuaj yej.