Chongqing Dunheng (Mixue)yog tus kws tshaj lij ntawm cov tshuaj yej npuas cov ntaub ntawv raw khoom, txhawb kev lag luam wholesale,OEM/ODM.
Cov khoom muaj xws li: npuas tshuaj yej hmoov, paj npleg hmoov, popping boba, tapioca pearls, syrup, jam, puree, tshuab, cuab yeej thiab lwm yam, ntau tshaj 500+ ntau homnpuas tshuaj yej raw khoomhauv ib lub khw muag khoom noj.
Prefabrication ua ntej: txoj kev brewing ntawmSib tov jasmineCov tshuaj tsw qab: qhov sib piv ntawm cov tshuaj yej rau dej yog 1:30, tom qab lim tawm cov tshuaj yej, qhov piv ntawm dej khov rau tshuaj yej yog 1:10 (tea: dej khov = 1:10), brew 20g tshuaj yej, ntxiv 600ml dej kub. (dej kub 75 ℃), thiab tsau rau 8 feeb. Do me ntsis thaum lub sij hawm braising txheej txheem, lim cov tshuaj yej nplooj, thiab ntxiv 200g ntawm ice cubes rau cov tshuaj yej kua zaub. Do me ntsis kom tso tseg. Nws raug nquahu kom siv tsis pub dhau 4 teev.
Prefabrication ua ntej: Mis Cap Txoj Kev 1: 100g ntawm cov mis nyuj uas muaj dej haus (txias ua ntej siv): 100g dej khov: 100g ntawmthawj tsw mis nyuj hau hmoov= 【 1: 1: 1 】 Muab tso rau hauv ib lub tov khoom thiab do ntawm kev kub ceev rau 30 vib nas this mus rau 1 feeb (txog 2 feeb yog txaus).
Kauj ruam 1:Siv lub tshuab khov nab kuab, 80g tshiab txiv nkhaus taw, 100mljasmine tshuaj yej kua zaub,, 50gSib tov mango puree,
10 mlSib tov sucrose, 250g ice cubes rau hauv lub khob dej khov tshuab, thiab sib tov lawv tusyees.
Peb cov kev pabcuam
Post lub sij hawm: Lub Xya hli ntuj-18-2023
