Kev npaj ua ntej: Cov khoom xyaw npaj: yogurt yog ua raws li hauv qab no:
Txoj kev: 100g ntawm mis nyuj haus: 100g ntawm flavored acidic haus = [1:1] = [Tshwj xeeb npaj mis nyuj haus dej haus tom qab tub yees: Flavored acidic dej haus] Muab lawv rau hauv ib tug blender nyob rau hauv lem thiab do ntawm kev kub ceev rau 30 vib nas this. mus txog 2 feeb (txog 3 feeb) [Nws pom zoo kom siv tsis pub dhau 2 hnub, tso rau hauv tub yees thiab khaws cia, koj tuaj yeem siv lub hnab piping]
Raw khoom npaj:Sib tov Jasmine tshuaj yejTxoj kev brewing: Qhov ratio ntawm tshuaj yej nplooj rau dej yog 1:30, lim tawm cov tshuaj yej nplooj, ntxiv dej khov cubes rau qhov ratio ntawm tshuaj yej nplooj yog 1:10 (tea: dej khov = 1:10), brew 20g Rau tshuaj yej nplooj, Ntxiv 600ml dej kub (dej kub 75°C) thiab simmer rau 8 feeb. Do luv luv thaum lub sij hawm stew, lim cov tshuaj yej nplooj, ntxiv 200g ice cubes rau cov tshuaj yej kua zaub, do luv luv thiab tso tseg.
Kauj Ruam 1: Tshem tawm lub khob smoothie, ntxiv 250g ntawm cov dej khov nab kuab, 50ml ntawmjasmine tshuaj yejkua zaub, 2 tablespoons ntawmhawthorn jam, txog 60g, thiab do ua ke hauv lub tshuab smoothie rau 10-15 vib nas this (nco ntsoov kom sib npaug)
Kauj Ruam 2: Tshem tawm lub khob, ntxiv 2 tablespoons ntawmCrystal pob, txog 50g, [yuav tsum ceev faj siv ib rab diav, tsis txhob hla dej qab zib]
Kauj ruam 3: Txuas ntxiv ntxiv 2 tablespoons ntawm yogurt (kwv yees li 100g) rau hauv lub khob, ces ntxiv cov txiv hmab txiv ntoo tshuaj yej ice npaj nyob rau hauv kauj ruam 1, thiab thaum kawg ntxiv hawthorn rau kho kom zoo nkauj.
Method rau brewingjasmine tshuaj yej:
Qhov piv ntawm cov tshuaj yej nplooj rau dej yog 1:30, lim tawm cov tshuaj yej nplooj thiab ntxiv ice cubes (tea nplooj: ice cubes = 1:10). Ua 20g ntawm tshuaj yej nplooj thiab ntxiv 600ml dej kub (dej kub 75°C), simmer rau 8 feeb. Nco ntsoov do thiab lim cov tshuaj yej nplooj thaum lub sij hawm stew, ntxiv 200g ntawm ice cubes rau cov tshuaj yej kua zaub, do luv luv thiab tso tseg.
Yoghurt: [1:1] = [Flavoured Acidic Drink 1: Special Milk-containing Beverage] Muab lub tov rau hauv lub blender ntawm kev kub ceev thiab do sib npaug. Nws raug pom zoo tias lub sijhawm nplawm yuav tsum tsis pub dhau 2 feeb.
Ntxiv 250 grams ntawm ice cubes, 80 grams ntawmDragon fruit puree, 100 ml ntawmjasmine tshuaj yejkua zaub, 20 gram ntawm cov kua txiv hmab txiv ntoo ceev ceev, thiab 30 grams ntawm cov txiv hmab txiv ntoo tshiab rau hauv lub tshuab smoothie. Txiav nws thiab tso tseg. Ntxiv 50 grams ntawmQQ Crystal pobthiab 80 grams yogurt rau hauv lub khob noj, ncuav rau hauv lub hauv paus dej khov, thiab thaum kawg ntxiv cov txiv hmab txiv ntoo tshiab rau kev kho kom zoo nkauj.
Chongqing Dunheng (Sib xyaw)yog ib tug kws muab khoom ntawmnpuas tshuaj yejraw khoom, kev them nyiaj yug wholesale,OEM/ODM.
Cov khoom muaj xws li: npuas tshuaj yej hmoov, paj npleg hmoov,pib boba, tapioca pearls syrup, jam,kua txiv, npuas tshuaj yej cov khoom siv thiab lwm yam,
dhau500+ntau hom npuas tshuaj yej raw cov ntaub ntawv nyob rau hauv ib tug nres khw.
One Stop Solution-Bubble Tea Raw Materials
https://www.mixuebubbletea.com/
Post lub sij hawm: Oct-11-2023
